Meeting place for gourmets

Perfect place, fantastic food, just the way you like it

In the Mühlbacherhof you can enjoy personal and individual indulgence, far away from the hustle and bustle. Because the ambience also influences how good the food tastes. Whether in the historic Tyrolean, on the Mediterranean terrace or in the air-conditioned dining room: You decide where we serve you your breakfast coffee and your dinner menu!

Dining room
Eat, drink and be happy

Light spruce wood, warm colours and sunny fabrics characterise the dining room and create an all-around harmonious atmosphere. Add to this the sparkling silver, the glistening glasses, the beautiful wine, the warm smile and the attentive service - it is the many loving details that make dining at the Mühlbacherhof an experience.

Tyrolean parlour
Feel at home

The heart of all hospitality in South Tyrol is the snug parlour or "Stube". As soon as you enter the Tyrolean parlour, you can sense the rustic cosiness. The panelling in spruce wood, the natural wooden floor and the carefully selected fabrics ensure an authentic sense of comfort.

Farmhouse parlour
A wonderfully warm place to be

It is undoubtedly one of our guests' favourite places, where South Tyrolean culture and tradition are reflected in an inimitable way. Our farmhouse parlour is panelled in spruce wood, which gives the room a cosy warmth. The room is furnished with beautiful fabrics, fine tableware and many loving details.

A touch of dolce vita

Lovingly prepared tables, atmospheric lighting and atmospheric background music instantly put you in the holiday mood on the terrace. Whether it's breakfast or delicious dinner: Here you can enjoy our summery fresh cuisine - light and delicious, Mediterranean style!

Hotel bar
Like a big living room

The hotel bar has places to chat, lean back and relax with pleasure. Through the wide glass fronts, the view opens onto the green of the garden with the outdoor pool and its variety of plants. A wide range of aperitifs, cocktails, spirits and fine wines are served. Cheers!

Have you got a taste for it?

Gourmet half-board

From breakfast to gourmet dinner

Culinary highlights

From barbecue evening to traditional Törggelen menu


Very personal